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Soup

NEW Lobster Bisque

I love the smooth sophistication of this creamy soup. A delicate mix of Atlantic lobster and langoustine combine to give it a delicious shellfish richness. Dry white wine, fresh Scottish double cream and a dash of French brandy finish this soup with a flourish.

Typical values per 100g

  • Energy 281kJ/68kcal
  • Fat 4.4g
  • of which saturates 2.7g
  • Carbohydrate 5.7g
  • of which sugars 2.7g
  • Fibre 0.5g
  • Protein 1.1g
  • Salt 0.38g
  • Water, Tomatoes, Double Cream (Milk) (5%), Lobster (Crustacean) (5%), Langoustines (Crustacean, Sulphites) (3.5%), Onions, Dry White Wine (Sulphites), Cornflour, Butter (Milk), Skimmed Milk Powder, French Brandy (1.5%), Lemon Juice, Sugar, Stabiliser (Polyphosphates), Yeast Extract (Yeast Extract, Salt), Salt, Thyme, Vegetable Oil, Tomato Purée, Spices, Vegetable Extracts (Celery, Onion, Parsley), Niacin.

    For allergens, see ingredients in bold.