Hot Smoked Salmon Chowder

Succulent Scottish salmon is smoked over oak wood chips in our finest smokeries to give this soup it’s distinct flavour. A truly decadent chowder, chunks of our hand-flaked salmon are combined with potatoes, a squeeze of lemon, a sprinkle of dill and fresh Scottish double cream for a uniquely special soup.

Typical values per 100g

  • Energy 286kJ/68kcal
  • Fat 2.6g
  • of which Saturates 1.2g
  • Carbohydrate 8.4g
  • of which Sugars 4.6g
  • Fibre 0.6g
  • Protein 2.4g
  • Salt 0.59g
  • Water, Potato (16%), Whey Powder (Milk), Hot Oak Smoked Salmon (Fish) (6%) (Salmon [Fish], Water, Salt), Onions (3.5%), Double Cream (Milk) (2.5%), Modified Maize Starch, Butter (Milk), Lemon Juice, Wheat Flour (Wheat Flour, Calcium Carbonate, Niacin, Iron, Thiamin), Garlic Purée, Dill, Salt, Cornflour, Stabilisers (Polyphosphates, Guar Gum), Maltodextrin, Spices, Fish Powder, Rapeseed Oil, Anchovies (Fish), Lemon Juice Concentrate, Pepper Extract, Spice Extract, Onion Powder.

    ALLERGY ADVICE: For allergens, including cereals containing gluten, see ingredients in bold.

  • Tesco
  • Sainsbury's
  • Co-op