Jalapeno Fried Chicken

The sweet and sticky glaze on this fried chicken is sure to keep you coming back for more!

Difficulty Medium
Time 30 minutes
Serves 4
  • Dry Mix
  • 12 chicken wings/drumsticks

    2 tsp salt

    ½ tsp baking powder

  • Batter
  • 40g cornflour

    80g plain flour

    ½ tsp baking powder

    2tsp salt

    80g corn flour

    30ml vodka

    Water to mix

Spicy Jalapeño Chilli Relish
Spicy Jalapeno Chilli Relish
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Mix corn flour, salt and baking powder in a bowl.

Toss the chicken in this dry mix and set aside.

For the batter mix flour, cornflour, baking powder, salt and vodka.

Mix this with enough water to make a thin smooth batter.

Mix all other ingredients in a sauce pan and heat until the sugar has dissolved.

Put chicken into the batter and fry at 170°C until golden, this will take around 8 minutes

Mix the fried chicken with the glaze & serve immediately.

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