
Seeded Crackers, Fennel & Carrot Salad and Parsley Oil
Mix up your soup with our tantalisingly tasty Soup Toppers! This recipe is perfectly suited to our C...
Gluten Free
Vegetarian
Vegan
Looking for a light but tasty lunch? The unique combination of carrot and butter bean makes this wonderful soup recipe just a little bit different. We take the finest butter beans and Scottish carrots; blend together in a vegetable bouillon and season with a touch of fennel and chopped parsley. Too good to restrict to a lunch time treat!
Typical values per 100g
Water, Carrots (27%), Butter Beans (13%), Tomatoes, Onions, Rapeseed Oil, Modified Maize Starch, Cornflour, Salt, Yeast Extract, Parsley, Sugar, Ground Fennel, White Pepper.
Mix up your soup with our tantalisingly tasty Soup Toppers! This recipe is perfectly suited to our C...