orange curd
Eggs, butter and sugar are cooked slowly with the citrus zest
and juice of oranges to produce this silky smooth indulgent
curd. Delicious spread generously on pancakes or warm toast.
227g
DIETARY INFORMATION
| Typical Values | Per 100g | |
| Energy | 1447kJ/343kcal | |
| Protein | 2.0g | |
| Carbohydrate | 67.0g | |
| of which sugars | 67.0g | |
| Fat | 7.4g | |
| of which saturates | 4.2g | |
| Fibre | 0.1g | |
| Sodium | 0.07g | |











