Minestrone with Wholemeal Pasta
Brimming with tomatoes, peppers and pasta, this traditional Italian recipe is both low in fat and deeply satisfying. The combination of carbohydrates and vegetables provides a source of sustained energy and one portion of your daily vegetable intake.
Ingredients
Water, Carrots, Onions, Wholemeal Pasta
from wheat (10% Cooked), Potatoes, Concentrated Tomato Paste
(3%), Tomatoes (2%), Green Beans, Green Peppers (1.5%), Red
Peppers (1%), Celery, Sea Salt, Honey, Yeast Extract, Garlic
Puree, Dried Basil, Oregano, Black Pepper. Vegetables 38%.
Information
CONTAINS: WHEAT, GLUTEN, CELERY. Suitable for Vegetarians
Available to buy online, £0.84 ea.
Nutritional Information
| TYPICAL VALUES | Per 100g | Per ½ can | |
| ENERGY | 142kJ/34kcal | 295kJ/71kcal | |
| PROTEIN | 0.9g | 1.9g | |
| CARBOHYDRATE | 7.0g | 14.5g | |
| of which sugars | 2.6g | 5.4g | |
| FAT | 0.2g | 0.4g | |
| of which saturates | Trace | 0.1g | |
| FIBRE | 1.0g | 2.1g | |
| SODIUM | 0.22g | 0.46g | |
| APPROX SALT | 0.6g | 1.2g | |
