champagne rhubarb conserve
Our Scottish Champagne Rhubarb is grown in deep peat soils nestling between the rivers Gryffe and Cart. Gentle simmering gives a perfect balance of tartness and sweetness for a unique flavour.
DIETARY INFORMATION
| Typical Values | Per 100g | |
| Energy | 1117kJ/263kcal | |
| Protein | 0.5g | |
| Carbohydrate | 65.0g | |
| of which sugars | 65.0g | |
| Fat | 0.1g | |
| of which saturates | 0.0g | |
| Fibre | 0.7g | |
| Sodium | 0.06g | |
Ingredients
Sugar, Champagne Rhubarb, Freshly Squeezed Lemon Juice, Citric Acid, Gelling Agent (Pectin), Natural Colour (Anthocyanins). Prepared with 52g of fruit per 100g. Total sugar content 65g per 100gSuitable for Vegetarians, Coeliacs.
