cajun dipping sauce
This delicious recipe, inspired from Louisiana in
the deep South, is a blend of extra virgin olive oil, coriander and chilli. Fantastic with barbecue chops, steaks and sausages or stirred into crème fraîche and filled into hot baked potatoes.
Available to buy online, £2.75 ea.
NUTRITION INFORMATION
| Typical values Per 100g | ||
| Energy | 899kJ/216kcal | |
| Protein | 2.4g | |
| Carbohydrate | 20.0g | |
| of which sugars | 14.7g | |
| Fat | 14.0g | |
| of which saturates | 1.7g | |
| Fibre | 3.2g | |
| Sodium | 0.85g | |
| Approx Salt 2.1g | ||
Ingredients
Water, Extra Virgin Olive Oil (14%), White Wine Vinegar, Sugar, Coriander Leaf (10%), Parsley, Garlic Puree, Ground Spices (5%) (Coriander, Cumin, Fenugreek, Turmeric, Chilli Powder, White Pepper), Onions, Sage, Concentrated Lemon Juice, Mustard Flour, Wheatflour, Salt, Dried Onion, Stabiliser (Xanthan Gum), Preservative (Potassium Sorbate).Contains Wheat, Gluten, Mustard. Suitable for Vegetarians, Vegans.
