Butternut Squash & Red Pepper

Butternut Squash & Red Pepper

When I first tasted this recipe, I could not believe it was so low in fat. The soup is brimming with the intense flavour of juicy red peppers, which contrast beautifully with the sweet, soft butternut squash.

Ingredients

Water, Carrots, Butternut Squash Puree (8%), Red Peppers (6%), Potatoes, Onions, Apples, Modified Cornflour, Wheatflour, Double Cream, Whey Powder from milk, Celery, Salt, Butter, Stabiliser (Polyphosphates), Sugar, Soybeans, Yeast Extract, Dried Onion, Celery Seed, Vegetable Oil, Herb and Spice Extracts, Black Pepper.

Information

Suitable for Vegetarians Contains: Milk, Soya, Wheat, Gluten, Celery.

Available to buy online, £0.84 ea.

Quantity:  

Nutritional Information

Typical valuesPer 100gPer ½ can serving
Energy159kJ/38kcal332kJ/79kcal
Protein0.7g1.5g
Carbohydrate6.5g13.5g
of which sugars2.9g6.0g
Fat1.0g2.1g
of which saturates0.6g1.2g
Fibre0.6g1.2g
Sodium0.28g0.58g
Approx Salt0.7g1.5g

Other Products

Carrot & Coriander
Buy Now
Carrot & Coriander

Carrot & Butter Bean
Buy Now
Carrot & Butter Bean

Country Garden
Buy Now
Country Garden

Mediterranean Tomato
Buy Now
Mediterranean Tomato

Spicy Parsnip
Buy Now
Spicy Parsnip

Tomato & Butter Bean
Buy Now
Tomato & Butter Bean

Tomato & Orange
Buy Now
Tomato & Orange

Italian Tomato with Basil
Buy Now
Italian Tomato with Basil

Butternut Squash & Red Pepper
Buy Now
Butternut Squash & Red Pepper

Cream of Red Pepper
Buy Now
Cream of Red Pepper