The distinctive flavour of capers with a zingy twist of lemon and delicious creaminess makes our Tartare Sauce the perfect complement to any fish dish.
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Typical values per 100g
Sunflower Oil, Water, Sugar, Vinegar, Capers (4%), Gherkins, Concentrated Lemon Juice, Pasteurised Dried Egg Yolk, Parsley, Modified Cornflour, Salt, Stabilisers (Xanthan Gum, Guar Gum), Chives, Tarragon, Mustard Flour, Preservative (Potassium Sorbate), Wheatflour, Spices.
Try our Tartare Sauce with any fish dish - it’s an absolute essential.