Thin Cut Marmalade

This exceptional orange marmalade recipe was created in 1928 and known as Castle Marmalade. This tangy marmalade, made with thin cut zest from Seville oranges, is delicious spread thickly on hot toasted crumpets.



  • Nutritional Information per 100g

    Energy 1185kJ/279kcal 
    Protein 2.3g
    Carbohydrate 65.0g
    of which sugars 65.0g
    Fat 1.1g
    of which saturates 0.0g
    Fibre 0.0g
    Sodium Trace


    Typical values per 100g


    Sugar, Oranges, Water, Concentrated Orange Juice, Gelling Agent (Pectin), Citric Acid, Acidity Regulator (Sodium Citrate). Prepared with 25g of fruit per 100g. Total sugar content 65g per 100g.

  • Serving suggestions & tips

    Serve on warm crumpets.

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    • Low Fat (less than 3%)
    • No artificial colours, flavours or preservatives
    • Suitable for Vegetarians and Vegans
    • Gluten Free

Explore the Marmalades range here