Oxtail Soup

A classic British soup made with beef, oxtail and vegetables. This recipe delivers a rich slow-cooked flavour which is subtly enhanced with our special blend of herbs, spices and a splash of sherry.

  • Nutritional Information per 100g

    Energy 201kJ/48kcal 
    Protein 1.8g
    Carbohydrate 7.4g
    of which sugars 1.9g
    Fat 1.2g
    of which saturates 0.2g
    Fibre 0.5g
    Sodium 0.22g
    Approx Salt 0.6g

     

    Typical values per 100g

    Ingredients

    Wheatflour, Beef (3%), Concentrated Tomato Paste, Onions, Oxtail Meat (1.5%), Modified Cornflour, Caramelised Sugar, Sherry, Sugar, Salt, Vegetable Oil, Herbs and Spices, Yeast Extract, Dried Onions, Spirit Vinegar, Molasses, Tamarind Paste, Ginger Extract, Garlic Extract, Beef Extract

  • Serving suggestions & tips

    Our Oxtail Soup is so gloriously rich tasting, all it really needs is a slice of warm crusty bread.

     

    • 1 of your 5-a-day
    • No artificial colours, flavours or preservatives
    • Low Fat (less than 3%)

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