Italian Tomato with Basil Soup


Years of practice have created a simple recipe that allows the quality of the ingredients to shine through. Sweet, ripe tomatoes create an intense flavour that’s beautifully lifted by just the right amount of basil. This classic Italian soup is enriched with fresh Scottish double cream and then seasoned with fresh garlic, chopped basil and black pepper. Delightful, uncomplicated and a Baxter ‘famiglia’ favourite!

  • Nutritional Information per 100g

    Energy 182kJ/43kcal 
    Fat 0.9g
    of which saturates 0.2g
    Carbohydrate 6.2g
    of which sugars 2.9g
    Fibre 0.6g
    Protein 1.7g
    Salt 0.9g


    Typical values per 100g


    Water, Tomatoes (10%), Onions, Carrots, Potatoes, Red Lentils, Tomato Paste, Modified Cornflour, Skimmed Milk Powder, Salt, Wheatflour (with Calcium Carbonate, Iron, Niacin, Thiamin), Sugar, Rapeseed Oil, Stabiliser (Polyphosphates), Basil, Garlic Puree, Double Cream (Milk), Butter (Milk), Yeast Extract, Onion Powder, Potato Starch, Mixed Spices (Black Pepper, Nutmeg, White Pepper, Turmeric), Lovage Extract.

  • Serving suggestions & tips

    Enjoy our wonderful Italian Tomato with Basil the Italian way, with grated Parmesan and freshly torn basil.


    • 2 of your 5-a-day
    • No artificial colours, flavours or preservatives
    • Low Fat 
    • Suitable for Vegetarians - Vegetarian Society Approved 
    • Aim for at least 5 different portions of fruit or veg a day

Explore the Vegetarian range here