Speciality Beetroot, Apple and Horseradish Chutney

The rich earthy flavour of the beetroot works wonders with the warmth of the horseradish in this lovely chutney recipe. This mouth-watering combination makes it a delicious accompaniment to a whole range of dishes from salads to fish to cheeses.

Nutritional Information per 100g

Energy	474kJ/112kcal
Protein	0.8g
Carbohydrate	26.4g
of which sugars	24.0g
Fat	0.3g
of which saturates	0.0g
Fibre	0.9g
Sodium	0.40g
Approx Salt	1.0g

Ingredients

Beetroot (30%), Sugar, Apples (10%), Water, Red Wine Vinegar, White Wine Vinegar, Balsamic Vinegar, Onions, Horseradish (2%), Cornflour, Sea Salt, Concentrated Elderberry Juice, Garlic Purée, Ginger Purée, Ground Black Pepper.

Serving suggestions & tips

Baxters Beetroot, Apple and Horseradish chutney is an ideal accompaniment to cheese, cold meat and salad. It also works well with smoked oily fish, such as mackerel served with walnuts and a green salad.
Baxters Beetroot Chutney and Prosciutto...
- No artificial colours, flavours or preservatives
- Low Fat (less than 3%)
- Suitable for Vegetarians and Vegans
- Gluten Free