Beef Chilli

This classic recipe is created by blending juicy tomatoes, minced beef and jalapeño peppers with carefully selected spices, to create this family favourite. 

  • Nutritional Information per 100g

    Energy 423kJ/101kcal 
    Protein 7.1g
    Carbohydrate 9.3g
    of which sugars 2.2g
    Fat 2.8g
    of which saturates 1.1g
    Fibre 3.7g
    Sodium 0.22g

    Typical values per 100g

    Ingredients

    Water, Minced Beef (15%), Red Kidney Beans (13% cooked), Pinto Beans (13% cooked), Tomatoes, Green Peppers, Tomato Paste, Dried Onions, Tomato Juice, Salt, Cornflour, Sugar, Pea Protein (Pea Protein, Pea Starch, Rice Flour), Jalapeno Peppers, Garlic Powder. Spices, Chilli Powder, Dextrose, Vegetable Oil. GLUTEN FREE.

  • Serving suggestions & tips

    Eat straight from the bowl for an appetising lunch or serve with rice and a generous helping of Montery Jack cheese.

     

    • Low Fat (less than 3%)
    • No artificial colours, flavours or preservatives
    • 2 of your 5-a-day

Explore the Chilli Bowl range here

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