Banoffee Curd

Toffee and bananas are the perfect flavour combination and they complement the smooth and velvety texture of this truly fantastic Banoffee Curd recipe. It’s yet another unique taste sensation from the Audrey Baxter Signature range with an unexpected twist. A delicious addition to ice cream sundaes and warm pancakes straight from the griddle.

  • Nutritional Information per 100g

    Energy 1609kJ/382kcal 
    Protein 2.6g
    Carbohydrate 67.0g
    of which sugars 67.0g
    Fat 11.5g
    of which saturates 6.4g
    Fibre 0.1g
    Sodium 0.09

     

    Typical values per 100g

    Ingredients

    Sugar, Pasteurised Whole Egg, Banana Puree (10%), Butter, Water, Toffee (5%) (Sweetened Condensed Milk, Glucose Syrup, Non Hydrogenated Vegetable Oil, Sugar, Caramelised Sugar Syrup, Flavourings, Salt), Gelling Agent (Pectin), Citric Acid.

  • Serving suggestions & tips

Explore the Curds range here

Prev Next