Aromatic Chicken with Thai Herbs Soup

There’s a real art to creating an authentic Thai chicken soup recipe. To ensure the finest flavour, the ingredients are best introduced in stages.  The succulent aromatic chicken is infused with Thai red curry paste made from a selection of fragrant Thai herbs – lemon grass, red chillis, galangal & Kaffir lime zest.  These flavours are blended with a delicate hint of creamed coconut with a final touch of basil, to create this warming soup, inspired by exotic cuisine of Asia.

  • Nutritional Information per 100g

    Energy 347kJ/84kcal 
    Protein 1.8g
    Carbohydrate 5.1g
    of which sugars 1.4g
    Fat 6.2g
    of which saturates 2.4g
    Fibre 0.8g
    Sodium 0.2g
    Approx Salt 0.5g

     

    Typical values per 100g

    Ingredients

    Water, Sweet Potato (7%), Onions, Double Cream, Chicken (3.5% Cooked), Concentrated Tomato Paste, Vegetable Oil, Red Peppers, Cornflour, Thai Red Curry Paste (2%)(contains Soyabean Oil, Garlic, Cayenne Pepper, Shallots, Lemongrass, Sugar, Natural Shrimp Flavour, Fish Sauce (Anchovy Extract), Galangal, Salt, Pineapple Juice, Kaffir Lime Peel, Herbs and Spices), Creamed Coconut, Skimmed Milk Powder, Basil, Stabiliser (Polyphosphates), Sea Salt, Wheatflour, Garlic Puree, White Pepper.

  • Serving suggestions & tips

    For the full Thai experience, try serving our Aromatic chicken with Thai Herbs soup with a selection of sweet chilli crackers.

     

    • 1 of your 5-a-day
    • No artificial colours, flavours or preservatives

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