Our World

Audrey Baxter works closely with her team of chefs, skilfully crafting each recipe to ensure that every product is one to be proud of. We only use the best ingredients. We are always striving to find new and innovative ways to make our recipes even tastier, yet still maintaining the same values and traditions that made our name world famous. A lot has changed in the last 140 years but the passion we bring to ensuring that taste matters remains the same.

The River Spey

The River Spey

The River Spey runs through the heart of our home in Fochabers. Its fresh, Highland water adds to the distinct taste of our range of delicious soups, preserves, chutneys and condiments.